I wasn't much interested in cooking until I started to plan to live abroad. At home I used to have good food every day with out doing nothing and for free... hehehehe. As I am very fussy about my food here in New Zealand I have to cook my own food, or eat at Mc Donald's. I cant stand Cup Noodles or thing like that. So I started too do my best cooking, and I realized that it became a very good moment in my day, I really enjoy cooking, I get into the flow! Cooking is a change of pace, a change of venue, and a change of mind. There is something magical about the process of transforming raw, solitary ingredients into a savory amalgamation of flavor, smell, taste, texture, and color.
Now I want to cook better and better. And I am interested learn about every king of food, dessert or drink that are very good. I want to eat good stuff! My nest challenge is to learn how to make the best gelato in the world!
Picture:
Fettuccine with tomato sauce with black olives and basil.
Baby Stake
Side salad.
2 comentários:
Vamos fazer disso um costume meu amor. Levarei nosso livro do J.Oliver para aprendermos pratos inovadores, saborosos e apetitosos. E mais algumas dicas da família rsrs
Saudades sempre.
Logo estarei aí do seu lado.
Beijos.....
eu te amo...
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